Emmaline’s Chocolate & Sultana Biscuits – Gluten Free 350g

A full flavoured and “fudgy”large chocolate biscuit with plenty of juicy sultanas! Gluten free.

Emmaline’s Country Kitchen is located in historic Woollen Mills in the Adelaide Hills, S.A. – where its team lovingly produces artisan products from locally sourced ingredients and with original scratch recipes  – substantially reducing any preservatives and additives used.

Shelf life: 3 months

INGREDIENTS: BROWN SUGAR, CHOC CHIPS 22% (SUGAR, VEGETABLE FAT, COCOA POWDER (19%), MILK SOLIDS (10%), SOY LECITHIN, STABILISER (492, 476), SALT, FLAVOUR), GLUTEN FREE FLOUR (MAIZE & TAPIOCA STARCH, RICE FLOUR, RICE BRAN, GUAR GUM), MARGARINE (ANIMAL FATS, VEGETABLE OILS, WATER, SALT, EMULSIFIERS (322 SOY, 435), MILK SOLIDS, ACIDITY REGULATORS (331, 330), FLAVOURS, ANTIOXIDANTS (320, 310), COLOUR (160A)), SULTANAS (9%), COCOA POWDER (3.7%), GLUCOSE SYRUP, EGG REPLACER [POTATO & TAPIOCA STARCH, CITRIC ACID, VEGETABLE GUM (461)], RAISING AGENT (170, 500), XANTHAN GUM, VANILLA [COLOUR (150D), PRESERVATIVE (202)]

ALLERGENS: CONTAINS MILK, SOY. MAY CONTAIN TRACES OF PEANUTS AND/OR TREE NUTS.

$7.73 $5.80